@ 395 King Street, Newtown
Vina's Vietnamese vegetarian (now that's a mouthful!). This one came highly recommended by my vegetarian friend at work so I knew it had to be good. The set-up is a normal vietnamese restaurant, the food however is completely vegetarian AND vegan friendly. Equipped with many milk-free options including tofu ice-cream this is definitely one for fussy eaters. My choice of food? Pho - vego style!
The first thing I thought when I was served my hot soup bowl was; this doesn't look like the pho I know. It doesn't taste like it either. Filled with tofu beef and mushrooms (ontop of the usual noodles and bean sprouts) it was a far cry from the dish I know and love. If it hadn't been called pho, it would have been much better. That aside, as a dish it was a taste sensation. I expected the tofu to be soft and watery as is usually the case, instead I was met with an intriguing mouthful of crunch and some various flavours that, though I can't put my finger on them, were tasty and addictive. The broth was hot, the service was good and the food was filling. I couldn't ask for more from a vego restaurant but calling this pho - that's just not on!
Times hit: 1
One girl's gastromonic endeavour to conquer King Street, Newtown, a strip of over one-hundred cafes, bars and restaurants.
Walking down King Street in Newtown, one of Sydney's oldest suburbs, one's senses can become completely overwhelmed. Despite its colourful boutiques and a seemingly endless array of second-hand book stores, it's the tastebuds that really get the work-out with the strip's vast line of culinary delights. I've walked King Street many times and have counted over 140 pubs, restuarants and cafes along it.
These never stay static either. Constantly changing, upgrading, renaming and expanding one can always expect a new gastronomic adventure to greet them when visiting King Street.
Well, I'm determined to end that and achieve the near impossible: to feast from every restaurant/cafe/bar on King Street and live to tell the tale.
These never stay static either. Constantly changing, upgrading, renaming and expanding one can always expect a new gastronomic adventure to greet them when visiting King Street.
Well, I'm determined to end that and achieve the near impossible: to feast from every restaurant/cafe/bar on King Street and live to tell the tale.
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