Walking down King Street in Newtown, one of Sydney's oldest suburbs, one's senses can become completely overwhelmed. Despite its colourful boutiques and a seemingly endless array of second-hand book stores, it's the tastebuds that really get the work-out with the strip's vast line of culinary delights. I've walked King Street many times and have counted over 140 pubs, restuarants and cafes along it.

These never stay static either. Constantly changing, upgrading, renaming and expanding one can always expect a new gastronomic adventure to greet them when visiting King Street.

Well, I'm determined to end that and achieve the near impossible: to feast from every restaurant/cafe/bar on King Street and live to tell the tale.

Friday, August 16, 2013

Newtown Hotel

@ 174 King Street, Newtown





Yeooow! Newtown Hotel! What has happened to you? You've had a facelift! You've had a renovation! You have an upstairs! You actually look... fancy!

The building that was once the Newtown Hotel way back when then closed for over a decade due to funding/ownership issues before becoming Freaky Tiki - a supposedly temporary set up before it went viral - has now completely come 360.

A slick new paint job in a nice calm green and a balcony that is the envy of King Street, spanning a whole corner and then some is the least of this bar's impressive touch ups. The downstairs is still a little dark, but with deco style paintings on the walls, a motley of mismatched but alluring couches and an upstairs replete with movie and trivia nights are more than persuasive enough to enter the doors.


The food is your typical bar fare. We opted for the fish and chips and steak, done in different grades (mine in rare, my friend's in medium rare) and they came out about right, on cheap looking tinned plates with knives that didn't quite cut it (excuse the pun). For something that looks so fancy on the outside, I was expecting a little more class, at least in presentation. Well, one step at a time.


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